Cinco restaurantes Suffolk ganharam grandes prêmios nacionais, destacando a crescente excelência culinária da região. Five Suffolk restaurants won major national awards, highlighting the region’s growing culinary excellence.

Cinco restaurantes Suffolk ganharam as maiores honras em 2025, mostrando a crescente reputação culinária da região. Five Suffolk restaurants earned top honors in 2025, showcasing the region’s rising culinary reputation. O Peacock Inn em Chelsworth recebeu um prêmio Michelin Bib Gourmand, enquanto o Unruly Pig manteve suas três rosetas AA e lista Michelin. The Peacock Inn in Chelsworth received a Michelin Bib Gourmand award, while The Unruly Pig retained its three AA rosettes and Michelin listing. Em Bury St Edmunds, Amigos ganhou no Food England Awards para autêntica tarifa mexicana. In Bury St Edmunds, Amigos won at the Food England Awards for authentic Mexican fare. Melford Valley Tandoori foi nomeado Restaurante do Ano pela Associação de Caterers de Bangladesh, e Chequers Indian Lounge ganhou Curry Team of the Year no British Curry Championships. Melford Valley Tandoori was named Restaurant of the Year by the Bangladesh Caterers Association, and Chequers Indian Lounge won Curry Team of the Year at the British Curry Championships. Em Ipswich, a loja de peixe e chips de Ozzie Bozdag e a Ovelha de Apascentamento ganharam Selos de Ouro, Minhaz Miah ganhou uma competição nacional de catering, e três estudantes do Suffolk New College receberam reconhecimento na final do UK Restaurant Team of the Year. In Ipswich, Ozzie Bozdag’s fish and chip shop and The Grazing Sheep earned Gold Seals, Minhaz Miah won a national catering competition, and three Suffolk New College students received recognition at the UK Restaurant Team of the Year finals. Estes prémios refletem o forte reconhecimento nacional pela cena gastronómica diversificada e de alta qualidade de Suffolk. These awards reflect strong national recognition for Suffolk’s diverse and high-quality dining scene.